{"id":711,"date":"2019-09-16T15:20:48","date_gmt":"2019-09-16T13:20:48","guid":{"rendered":"http:\/\/paolobrunelli.me\/home\/"},"modified":"2019-11-29T15:46:29","modified_gmt":"2019-11-29T14:46:29","slug":"home","status":"publish","type":"page","link":"https:\/\/paolobrunelli.me\/en\/","title":{"rendered":"Home"},"content":{"rendered":"<div class=\"lazyblock-panel-ZERdfI no-bkg text-center wp-block-lazyblock-panel\">\t\t\t<div class=\"panel\" data-title=\"\">\n\t\t\t\t\t\t\t\t<div class=\"content center \">\n\n<h2 class=\"wp-block-heading\">WHAT\u2019S THE SOUND OF A TASTY THING?<\/h2>\n\n\n\n<p>Paolo Brunelli gelato maker, chocolate maker, handler of sweet things<\/p>\n\n<\/div>\n\t\t\t<\/div>\n\t\t<\/div>\n\n<div class=\"lazyblock-panel-1BsIm2 wp-block-lazyblock-panel\">\t\t\t<div class=\"panel\" data-title=\"\">\n\t\t\t\t\t\t\t\t<div class=\"content center \">\n\n<div class=\"wp-block-columns is-layout-flex wp-container-core-columns-is-layout-9d6595d7 wp-block-columns-is-layout-flex\">\n<div class=\"wp-block-column is-layout-flow wp-block-column-is-layout-flow\"><\/div>\n\n\n\n<div class=\"wp-block-column is-layout-flow wp-block-column-is-layout-flow\">\n<p>The pages of the noise, of the sounds of a laboratory, of pastry products. We have enhanced them, they have been concentrated, mixed, superimposed to weave a litany to which we are accustomed but which changes constantly depending on the product we make. The result is a repetitive sound that follows the constancy of a meticulous work.<\/p>\n\n\n\n<p>This communicative space speaks of Paolo Brunelli, of his way of thinking about gelato making and of imagining chocolate. And music plays a fundamental role in his professional history. The notes are different from those played, but the rhythm marks each realization. Here you will find information on contemporary confectionery that dedicates painstaking attention to the product, to quality. A trend reversal, compared to an initial self-referentiality, not to mention exclusively the path followed but the result achieved. That&#8217;s why a good thing makes noise. Create noise, confusion, daze. It imposes an evaluation, it launches vibrations that bring the smile, stimulate the appetite. It is in the midst of the cracks of taste that the products you find in the shop move. This is perhaps the most important news. We try to reach you and increase the comparison with you. Let&#8217;s talk about good things and we need your complicity.<\/p>\n<\/div>\n<\/div>\n\n<\/div>\n\t\t\t<\/div>\n\t\t<\/div>","protected":false},"excerpt":{"rendered":"","protected":false},"author":1,"featured_media":0,"parent":0,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"","meta":{"footnotes":""},"class_list":["post-711","page","type-page","status-publish","hentry"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v27.2 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>Home - Paolo Brunelli<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/paolobrunelli.me\/en\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Home - Paolo Brunelli\" \/>\n<meta property=\"og:url\" content=\"https:\/\/paolobrunelli.me\/en\/\" \/>\n<meta property=\"og:site_name\" content=\"Paolo Brunelli\" \/>\n<meta property=\"article:modified_time\" content=\"2019-11-29T14:46:29+00:00\" \/>\n<meta name=\"twitter:card\" content=\"summary_large_image\" \/>\n<meta name=\"twitter:label1\" content=\"Est. reading time\" \/>\n\t<meta name=\"twitter:data1\" content=\"1 minute\" \/>\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\/\/schema.org\",\"@graph\":[{\"@type\":\"WebPage\",\"@id\":\"https:\/\/paolobrunelli.me\/en\/\",\"url\":\"https:\/\/paolobrunelli.me\/en\/\",\"name\":\"Home - 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